Want to make raw protein balls or vegan protein balls? This is the best choc protein ball mix on the market as voted by athletes, mums, naturopaths and more! Suitable for vegans, they are so easy to make and store. The perfect treat! 375g (~15 balls)
- lunch box treats, snacks
- a breakfast bite on the run
- making raw desserts
- pre or post-workout protein top-ups
- with a cuppa to nail a choc craving & filling to get you between meals
Cashews*, Dates, Apricots*, Raw Cacao*, Raw Cacao Nibs*, Natural Protein Powder (pea isolate*), Almond Meal, Coconut*, Maca*, Mesquite*
*certified organic ingredient
Empty pack into a large bowl, add coconut oil or water as directed, use clean hands to combine well & compress into desired shapes. (Add other ingredients prior to mixing & shaping if desired).
Note: they work even without the coconut oil (just add the same amount of water instead, although coconut oil = best for sustained energy & curbing sweet cravings). Balls made with coconut oil can be frozen or kept in the fridge for up to 6 weeks.
Hint: split your batch into 3 bowls after adding the coconut oil, & add a different flavour to them all – 3 variations to try, after only one quick session in the kitchen! Minimal mess & maximum chocolate…mmm